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How to make homemade cinnamon rolls

A simple and simple recipe for homemade cinnamon roll dough that makes for an exceptional snack!

Article: 3 reasons to try homemade cinnamon rolled dough article The recipe below is one of the simplest ways to make a cinnamon roll.

It is quite versatile.

It can be used for sandwiches, pancakes, pancakes with gravy, pancakes and even just as an appetizer.

The dough can also be made into a variety of different forms and baked in a baking pan.

The dough is quite thick and needs to be kept warm, and will remain so for up to 4 hours, or for up on 4 hours on a baking sheet.

This recipe is quite filling and will take about 20 minutes to make. 

This recipe is great for the holidays.

It makes a delicious and quick snack, as well as being an excellent accompaniment to breakfast. 

Recipe by:  Carla  Cacciatore, from the La Tuscana blog.